| Course Name | Fees | Eligibility | 
| B.Sc. (Bachelor of Science) | ₹1,11,846 | 10+2 examination or its equivalent, Minimum qualifying marks vary by category, At least 17 years old  | 
| Diploma | ₹45,542 | 10+2 education from a recognized board or its equivalent, English as a compulsory subject, minimum aggregate score of 50% in qualifying examination, 5% relaxation for SC/ST categories, age limit of 22 years as of July 1st of the admission year  | 
Institute of Hotel Management, Gurdaspur provides infrastructural facilities to its students to enhance the quality of education. Listed below are the campus facilities of Institute of Hotel Management, Gurdaspur.
| Name of faculty | Department | Designation | Education Qualification | 
|---|---|---|---|
| Mr. Amritesh kumar | Food Production and Bakery | Assistant Lecturer | B.Sc. in H & HA from Institute of Hotel Management Bhopal | 
| Mr. Saral Chatterjee | Front Office | Assistant Lecturer | Alumnus of IHM Bhubaneswar, Masters in Tourism & Travel Management from IGNOU, and Masters of Science in Hospitality Administration Sales & Marketing from NCHM IH Noida | 
| Mr. Thennarasu | Bakery | Assistant Lecturer | B.Sc. in H & HA from Institute of Hotel Management Chennai, P.G. in the field of M.Sc. in the same college | 
| Mr. Gowrishankar | Food & Beverage | Assistant Lecturer | Completed Bachelor Degree in Tourism and Hotel Management and MBA in Tourism and Hotel Management | 
| Mrs. Harmanpreet | Accommodation Operations, Food Science, Nutrition, and Bakery | Lecturer | B.Sc. in H & HA from Institute of Hotel Management Gurdaspur | 
| Mr. Saurabh Kataria | Management | Lecturer | Graduated from IHM Jaipur, UGCNET qualified educator in Management, and MBA in HR | 
| Mr. Amar Dev Singh | Management | Lecturer | Masters in Hotel Management from Uttarakhand Open University and graduated from IHM Trivandrum | 
| Mr. Harman Singh | Bakery | Assistant Lecturer | Alumnus of IHM Gurdaspur, B.Sc. in H & HA | 
| Mr. Lalit Singh Rawat | Food & Beverage Service | Assistant Lecturer | Graduated from IHM Jaipur, Pursuing masters in Travel and Tourism from IGNOU | 
| Mr. Sohan Lal | Food Production | HOD | D.H.M.C.T, B.A. in Food Production | 
| Mr. Dilraj Singh Shadev | Not mentioned | Sr. Lecturer | 3-year diploma in Hotel Management from Institute of Hotel Management Bangalore, B.A. in History, and Master in Tourism Management | 
| Mr. Rewati Raman Chaubey | Food and Beverage Service | Sr. Lecturer | Graduated from IHM Patna in the year 2001 | 
| Mrs. Dimple | Housekeeping | Sr. Lecturer | B.Sc. in H & HA from IHM Gurdaspur | 
| Mr. Bhupinder Singh | Front Office Operations and Communication | Lecturer | Bachelor in Hotel Management, Post Graduate regular in Marketing & Sales, and M.Sc. in Hotel Management | 
| Name of alumnus | Course | Batch | Company | Designation | 
|---|---|---|---|---|
| Ashwani Kachroo | DHM.C.T | 1995-1998 | IHM Gurdaspur | Principal Incharge | 
| Sohan Lal | DHM.C.T | 1995-1998 | IHM Gurdaspur | HOD | 
| Dilraj Singh Shadev | 3-year diploma in Hotel Management | 1999 | IHM Gurdaspur | Sr. Lecturer | 
| Harmanpreet | 3-year bsc in H&HA | 2003 | IHM Gurdaspur | Lecturer | 
| Saurabh Kataria | Graduated from IHM Jaipur | 2007 | IHM Gurdaspur | Lecturer | 
| Amar Dev Singh | Masters in Hotel Management | 2008 | IHM Gurdaspur | Lecturer | 
| Harman Singh | Alumnus of IHM Gurdaspur | 2011 | TAJSATS Air Catering Limited New Delhi | Assistant Lecturer | 
| Amritesh kumar | bsc. In H & HA | 2011 | IHM Gurdaspur | Assistant Lecturer | 
| Saral Chatterjee | Alumnus of IHM Bhubaneswar | N/A | IHM Gurdaspur | Assistant Lecturer | 
| Thennarasu | bscH&HA | 2011-2014 | IHM Gurdaspur | Assistant Lecturer | 
| Gowrishankar | Bachelor Degree in Tourism and Hotel Management | 2006 | IHM Gurdaspur | Assistant Lecturer | 
| Lalit Singh Rawat | Graduated from IHM Jaipur | 2011 | IHM Gurdaspur | Assistant Lecturer |